Babies and bags are w hat I do.
I am a Army wife, a stay at home mother of six, who runs a home business of sewing purses.

Sunday, August 9, 2009

pastles

A Brazilian friend came over to teach me how to make pastles, My hubbies grandmas recipe. yummy

first fry pork


Add Cashews and onions


Grind (process) I think that next time I will only do this to the onions and nut then add to the meat.


Make dough


roll out dough

this is where the camera died on me but we had left over meat so I made more dough today and finished it off. But I only got a picture of the fished product.

3 comments:

carma said...

I bet my husband and son would like these!

Stopping by from SITS to say "welcome." I know that you will enjoy being a part of this vibrant community of bloggers!
carma :-)

The Mom @ Babes in Hairland said...

Oh, that looks delish. Wish I could taste it via computer! :) Over from SITS to welcome you to the crew! You'll love being a part of it. Have a great day.

greedygrace said...

A pocket of crispy fried deliciousness??? look great!


I came by to welcome you to SITS! We're happy to have you with us!

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